Dietary Cook

Aerotek

Richmond Heights, Saint Louis County$20,923 - $20,923 est.Full-timePosted 1 day ago

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Job Title: Dietary Cook Job Description The Dietary Cook prepares and serves a variety of hot and cold food items for patients, staff, and visitors in a hospital setting. This role includes both back-of-house cooking and customer-facing service, with shifts typically running from 6:00 a.m. to 2:30 p.m. and from 10:30 a.m. to 7:00 p.m., including every other weekend. The Dietary Cook follows established recipes and food safety standards to ensure high-quality, consistent meals for regular meal p…

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