Culinary Innovation/Product Development
Robert Half
West Miami, Miami-Dade County$75,514 - $75,514 est.Full-timePosted 3 days ago
Description Culinary Innovation & Product Development Support development of new menu items and ingredients aligned with brand culinary standards and regional consumer preferences. Translate marketing briefs and innovation concepts into prototypes, recipes, and scalable menu solutions. Prepare prototypes for internal tastings, supplier development sessions, and innovation reviews. Support sensory evaluations, product cuttings, and comparative tastings to validate product quality and consist…
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