Quality Control Meat Inspector

The Meat Inspector works with the Food Safety and Quality Assurance department to ensure that food safety, quality standards and procedures are met and aligned with internal / external guidelines and customer specifications. Works closely with leaders and employees, Sales and Procurement and an external Inspector with United States Department of Agriculture (USDA).Inspects and accepts or rejects incoming and outbound shipments of meat on the basis of food safety requirements, customer, regulato…