Line Cook
AZUL Hospitality
Farmer Market, Los Angeles CountyFrom $57,200 est.Part-timePosted 13 days ago
Description POSITION PURPOSE Manage all aspects of the food production for outlets, including food preparation according to the description. Adhere to sanitation practices. ESSENTIAL RESPONSIBILITIES Read menu to estimate food requirements and helps Executive Chef order food from supplier or procures it from storage. Adjust thermostat controls to regulate temperature of ovens, boilers, grills, roasters, and steam kettles. Prepare food items for customers using a quality predetermined method in …
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Who is hiring for Line Cook at AZUL Hospitality?+
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This listing was first posted on 2026-05-16. We pull the latest copy from the source feed daily, and any role that's taken down gets removed from Careeronaut within seven days so you don't waste time on stale listings.
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